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Celebrating the Harvest: Recipes for Fall & Winter Gatherings (Special Occasion Series)

Jean Paré




[PDF.wb42] Celebrating the Harvest: Recipes for Fall & Winter Gatherings (Special Occasion Series)

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 | #4951762 in Books |  2011-09-01 | Original language:English | PDF # 1 |  10.90 x.50 x8.40l,1.55 | File type: PDF | 176 pages

||0 of 0 people found the following review helpful.| Okay book and has some suggestions and recipes worth having|By Cajun Gourmet|Not a great book but a good one. A few recipes and suggestions are worth having.| |Company s Coming, if you need a reminder, is a genuine Alberta success story...Company s Coming has sold over 27 million cookbooks since founder Jean Pare published her first book, 150 Delicious Squares, in 1981. --Liane Faulder "Edmonton Journal ""|

Celebrate the arrival of autumn and winter with this delightful assortment of recipes designed just for these two often under-appreciated seasons. Celebrating the Harvest: Recipes for Fall and Winter Gatherings makes use of the fruits, vegetables and grains that are so widely available at harvest time and the months that follow. You'll find a wide range of recipes suited to everything from small family dinners to elegant evenings of entertaining, and even a special selec...

You can specify the type of files you want, for your device.Celebrating the Harvest: Recipes for Fall & Winter Gatherings (Special Occasion Series)   |  Jean Paré. A good, fresh read, highly recommended.

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