| #393435 in Books | Andrews, Glenn | 1999-01-06 | Original language:English | PDF # 1 | 8.50 x.13 x5.50l,.8 | File type: PDF | 32 pages||20 of 20 people found the following review helpful.| Pretty good.|By Tessa B.|Don't bother buying this cookbook in conjunction with Baking European Breads because the entire book is identical with the exception of three unique recipes in the European book that is are not represented in this one.
My criticisms stem from the fact that there aren't quite enough recipes and the recipes are written in paragraph form rathe|From the Back Cover|
Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications,
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
You can specify the type of files you want, for your device.Basic Bread Baking: Storey's Country Wisdom Bulletin A-198 (Storey Country Wisdom Bulletin) | Glenn Andrews. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
