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| #4851574 in Books | 2015-10-09 | Original language:English | PDF # 1 | 9.60 x.90 x7.20l,1.00 | File type: PDF | 288 pages||2 of 2 people found the following review helpful.| Great cookbook!!|By Laura|I use this book constantly. It is a great book for British and Irish cakes. I love the cupcake recipes as well. It has become one of my favorite dessert books of the many I own.||SHORLISTED FOR THE 2004 GLENFIDDICH BOOK OF THE YEAR
Shortlisted for the 2004 Glenfiddich Book of the Year
Julie Duff runs an award-winning cake business, which supplies wonderful rich succulent fruit cakes and other traditional cakes to some of the country’s premier shops, such as Fortnum & Mason. Her most treasured collection of recipes, some of them from generations of her own family which was first published to huge critical acclaim in 2003 has now been revised and updated.
She says in her intr...
You can specify the type of files you want, for your gadget.Cakes Regional and Traditional | Julie Duff. I was recommended this book by a dear friend of mine.