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The Art of Viennese Pastry

Marcia Colman Morton




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 | #1860971 in Books |  1969 | Ingredients: Example Ingredients | PDF # 1 | File type: PDF | 228 pages

||2 of 2 people found the following review helpful.| A TORTE IS A TYPE OF CAKE, BUT NOT ALL CAKES ARE TORTES!|By F. Liljeblad|Marcia Coleman Morton's book is one of the best books on Viennese torten available. Although this is a smallish book, with a lot of,,,'see page XXX...', etc. It is still a great achievement, and the recipes are PERFECT, despite it's having been written almost 50 years ago. The index is excellent as well. T

Cookbook featuring sweets, breads and pastries of imperial, legendary & modern Vienna.



You can specify the type of files you want, for your gadget.The Art of Viennese Pastry   |  Marcia Colman Morton.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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