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The Pie and Pastry Bible

Rose Levy Beranbaum




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 | #87362 in Books |  scribner |  1998-11-11 |  1998-11-11 | Original language:English | PDF # 1 |  10.00 x1.90 x7.00l,3.03 | File type: PDF | 704 pages

 | The Pie And Pastry Bible by Rose Levy Beranbaum | scribner

||10 of 11 people found the following review helpful.| I can (and have) easily put four hours into making a pie or tart|By Jenna Lynn|These recipes are the most technical I've ever followed. Beranbaum calls for very specific ingredients, in very specific amounts, prepared in very specific ways. I can (and have) easily put four hours into making a pie or tart. HOWEVER all the hard work pays off, if you follow the instructions very|.com |Reading about the ins and outs of baking the perfect, flaky pie crust is a little like reading about how to achieve the perfect golf swing: the proof is in the doing. And it often takes a remarkably intuitive reader to understand exactly what the author i

The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker.

The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker.

-More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries

-Eas...

You easily download any file type for your device.The Pie and Pastry Bible   |  Rose Levy Beranbaum. I was recommended this book by a dear friend of mine.

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