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Home and Farm Food Preservation
William V. Cruess
[PDF.vn41] Home and Farm Food Preservation
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| #5086775 in Books | William Cruess | 2014-12-30 | Original language:English | PDF # 1 | 8.50 x.77 x5.50l,.84 | File type: PDF | 306 pages | Home and Farm Food Preservation||0 of 0 people found the following review helpful.| One Of Last Food Preservation Books Written Before Electricity/Refrigeration Became Widely Available|By Robin|I would not use the instructions for canning, anymore, BUT the interesting thing about this book is that it was written just shortly before electricity/refrigeration became widely available. All of the food products preserved had to hold up in a root cellar or at room|From the Back Cover|
This book aims to tell the ""why"" of the various methods of food preservation, to present labor saving methods and to give simple and explicit directions that may be easily followed. The material presented is designed primarily for the
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You easily download any file type for your device.Home and Farm Food Preservation | William V. Cruess. Which are the reasons I like to read books. Great story by a great author.
