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Flatbreads from Around the World/With Toppings, Fillings and Spreads (Nitty Gritty cookbooks)

Donna Rathmell German




[PDF.ve46] Flatbreads from Around the World/With Toppings, Fillings and Spreads (Nitty Gritty cookbooks)

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 | #2277355 in Books |  1994-09 | Original language:English | PDF # 1 |  5.50 x8.50 x.50l, | File type: PDF | 155 pages

||1 of 1 people found the following review helpful.| Underwhelmed|By Ken Decker|While I did not spend a great deal of money on the book, it was underwhelming. Flatbreads & Flavors is much more expensive but a much better book of recipes.|3 of 3 people found the following review helpful.| Flatbreads from Around the World|By Blackfeather|This is a cookbook that I have had for some

This book focuses on traditional flatbreads, toppings and fillings.

Unleavened flatbreads include Mexican tortillas, Indian chapatis and parathas, Northern European crisp breads, West Indian roti, Mediterranean socca, Armenian lavash and French crepes. Filled flatbreads include empanadas, boreks, calzones and stromboli, and pirozhkis.

Also: Middle Eastern pitas and zata, Indian naan; Italian, Georgian and Arabian pizzas; Italian focaccia; and Mexican tostadas.



You easily download any file type for your gadget.Flatbreads from Around the World/With Toppings, Fillings and Spreads (Nitty Gritty cookbooks)   |  Donna Rathmell German. I was recommended this book by a dear friend of mine.

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