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| #1642109 in Books | Simon & Schuster | 1967 | Ingredients: Example Ingredients | File type: PDF | 128 pages||8 of 8 people found the following review helpful.| A fine book for the the curious preserver|By Cat on Sam St.|Catherine Plagemann's wonderful cookbook, FINE PRESERVING, is great fun to preserve one's way through. I discovered this book through a reference to it in THE COOK AND THE GARDENER by Amanda Hesser. In FINE PRESERVING, Mrs. Plagemann's recipes frequently represent a very different point of view than using the expecte||All creative cooks have their personal favorite cookbooks. They will extol what they consider to be the definitive recipe for cake, sauce, or jam, to be found in this or that book. One such cook and noted food authority is M.F.K. Fisher and she has for years t
You easily download any file type for your gadget.Fine Preserving | Catherine Plagemann. I really enjoyed this book and have already told so many people about it!
