| #11587855 in Books | 2009-06-25 | Original language:English | PDF # 1 | 11.20 x.33 x8.64l,.80 | File type: PDF | 96 pages||0 of 0 people found the following review helpful.| It's a keeper.|By L. H.|I gave this book to my sister because she was repeatedly borrowing it from the library. She really likes the recipes in here, and she was glad to get her own copy.|About the Author|Hilaire Walden is a well-known food writer, consultant and lecturer who has had many years of experience across a broad range of fields. She has worked in France and America and published over 45 cookery books, including Perfect Preserves, Medit
Infinitely varied and simple to make, homemade cookies fresh from the oven are always a delicious treat, and this superb volume brings together a wonderful and eclectic range of mouth-watering confections.
You easily download any file type for your gadget.65 Best-Ever Recipes: Cookies: An Irresistible Collection of Classic Cookies Shown Step by Step in 300 Colour Photographs | Hillaire Walden.Not only was the story interesting, engaging and relatable, it also teaches lessons.
