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Egg Shop: The Cookbook

Nick Korbee




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 | #37585 in Books |  Korbee Nick |  2017-03-21 |  2017-03-21 | Original language:English |  10.00 x1.32 x8.00l,.0 | File type: PDF | 352 pages

 | Egg Shop The Cookbook

||10 of 10 people found the following review helpful.| And I love just how loaded with information that this book is|By anonymous|my copy just arrived and it's incredible. so much more than a cookbook; it's practically a work of art. And I love just how loaded with information that this book is, which comes in really handy for someone like me who isn't exactly a pro in the kitchen. I can't wait to try out these recipes for my f| |“If your passion is breakfast perfection, check out this meticulous cookbook from New York City restaurant Egg Shop…wide-ranging dishes, drinks, and accompaniments with a precision that recalls J. Kenji López-Alt’s The Food Lab

An appealing, stunningly designed full-color cookbook featuring more than 100 recipes for favorite food and drinks from the Egg Shop, New York City’s beloved all-hours brunch-and-cocktails hangout.

For first-time restaurateurs Demetri Makoulis and Sarah Schneider and chef/partner Nick Korbee, eggs aren’t just an easy, protein-packed breakfast go-to, but an extraordinary complement to New York’s wealth of local produce and artisanal meats, grain...

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