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Eat Me: The Food and Philosophy of Kenny Shopsin

Kenny Shopsin, Carolynn Carreno




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 | #363815 in Books |  Kenny Shopsin |  2008-09-23 |  2008-09-23 | Original language:English | PDF # 1 |  9.30 x.92 x7.30l,2.10 | File type: PDF | 288 pages

 | Cookbook | restaurant | Humor | unique names | recipes

||2 of 2 people found the following review helpful.| Renegade Soups, Hundreds of Soups|By Annie Lanzillotto author of L is for Lion|Important chapter and family in NYC history.

This restaurant, this family, the neighborhood that used to be, and most importantly, their philosophy of food -- and recipes! Kenny Shopsin narrates his recipes replete with curse words, --- you'll feel like you're in his kitchen.

S|.com | Best of the Month, September 2008: The eccentric and engaging food-lit manifesto, Eat Me: The Food and Philosophy of Kenny Shopsin, collects the wisdom, rants, and recipes of New York's most legendarily cranky, publicity-hating

"Pancakes are a luxury, like smoking marijuana or having sex. That’s why I came up with the names Ho Cakes and Slutty Cakes. These are extra decadent, but in a way, every pancake is a Ho Cake.” Thus speaks Kenny Shopsin, legendary (and legendarily eccentric, ill-tempered, and lovable) chef and owner of the Greenwich Village restaurant (and institution), Shopsin’s, which has been in existence since 1971.

Kenny has finally put together his 900-plus...

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