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A Beginner's Guide to Bottling Fruit and Vegetables: With tips on How to Prepare and Preserve Food for Long-Term Use

Dueep Jyot Singh, John Davidson




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 | #6626348 in Books |  2015-09-25 | Original language:English | PDF # 1 |  9.00 x.11 x6.00l,.23 | File type: PDF | 46 pages

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A Beginner’s Guide to Bottling Fruit and Vegetables With tips on How to Prepare and Preserve Food for Long-Term Use Table of Contents Introduction Rules of Bottling Types of Jars and Bottles Sterilizing Tips Equipment Necessary for Bottling Methods of Sterilization Hot Water Bath Method Hot-Water Sterilization – Quick Method Oven Method Second Oven Method Boiling Tomatoes Tomato in Their Own Juice Preserving Tomatoes in Brine Tomato Pur&eacut...

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