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Williams Sonoma Kids Baking

Abigail J. Dodge




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 | #731250 in Books |  Oxmoor House |  2003-11-01 | Original language:English | PDF # 1 |  9.50 x.70 x9.00l,1.55 | File type: PDF | 128 pages

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||1 of 1 people found the following review helpful.| Five Stars|By LKM|Nieces love this cookbook!|0 of 0 people found the following review helpful.| I think this would be better for a 6-7 year|By Elizabeth V.|My daughter is 9 and has done some basic baking with me but while the book is organized well it is too simplistic. I think this would be better for a 6-7 year old|5 of 5 pe

Kid`s Baking teaches basic baking techniques through fun, delicious recipes that range from easy to challenging making this a cookbook they can use for many years. Kids are taught the importance of being organized, how to cream butter and sugar, how to whip egg whites, how to peel and core fruit, and how to tell when foods are done baking. Baking terms are defined in a glossary for easy reference.A visual glossary of basic baking equipment is also included. Kid`s Baki...

You easily download any file type for your device.Williams Sonoma Kids Baking   |  Abigail J. Dodge. A good, fresh read, highly recommended.

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