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Wild Sourdough: The Natural Way to Bake

Yoke Mardewi




[PDF.lh59] Wild Sourdough: The Natural Way to Bake

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 | #691766 in Books |  New Holland Publishing Australia Pty Ltd |  2009-10-10 | Original language:English | PDF # 1 |  .80 x8.20 x9.50l,1.75 | File type: PDF | 224 pages

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||18 of 19 people found the following review helpful.| not for beginners - great book, recipes that work and the author will mail you back if you ask her any questions|By David T. Brown|The book gives only the briefest of details about creating a starter, so this isn't the best book for beginners. Dan lepard, the The Handmade Loaf, gives day by day photos, so I'd recommend you know how to make a starter before buying this book.|From Publishers Weekly|Beginning with an examination of sourdough breads and instructions on making one's own starter, home baker Mardewi gives readers two paths to follow: the lengthy Dough Retardation method, and the quicker Straight or Starter Method. Once th

We have to thank the ancient Egyptians for the sourdough bread we know today.

Wild Sourdough is a hands-on and highly practical guide to sourdough bread-making at home.

With more than 45 easy-to-follow sourdough recipes, written specifically for home-bakers, Wild Sourdough invites you to go back to basics, using flour, water and salt then add in feta, walnuts, dried fruit or figs to create your own unique loaf. It uses natural fermentatio...

You can specify the type of files you want, for your device.Wild Sourdough: The Natural Way to Bake   |  Yoke Mardewi. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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