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Sweet Sicily: The Story of an Island and Her Pastries

Victoria Granof




[PDF.wx04] Sweet Sicily: The Story of an Island and Her Pastries

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 | #616082 in Books |  2001-08-21 |  2001-08-21 | Original language:English | PDF # 1 |  9.13 x.25 x8.00l,2.00 | File type: PDF | 224 pages

||0 of 0 people found the following review helpful.| Amazing story and Experience in Erice!!!|By TC|I loved this book so much I arranged to visit Maria's pastry shop when visiting Sicily. It was an amazing experience to be able to be in the area, the shop and also to meet Maria while I was there. I actually learned to make the Frutta Martorana while in Palermo and am now recreating these gorgeous fruits and vegetables here at h|.com |In Sicily they eat ice cream for breakfast. That fact alone was enough to convince Victoria Granof that she had to go there. Sweet Sicily: The Story of an Island and Her Pastries is the result of a number of Granof's visits to Sicily, during which

There's nothing subtle about Sicily.

From the towering cake known as the Triumph of Gluttony to the pert cherry-topped pastries called Virgin's Breasts to puckery, palate-tingling ices made from the island's luscious lemons and tangerines, Sicily is known for its audacious -- and delicious -- desserts. Pastry chef and food stylist Victoria Granof has traveled throughout Sicily learning sweet secrets and local lore from the island's pastry chefs and hom...

You easily download any file type for your device.Sweet Sicily: The Story of an Island and Her Pastries   |  Victoria Granof. I really enjoyed this book and have already told so many people about it!

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