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Kiss My Bundt: Recipes from the Award-Winning Bakery

Chrysta Wilson




[PDF.ic73] Kiss My Bundt: Recipes from the Award-Winning Bakery

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 | #78694 in Books |  Chrysta Wilson |  2010-05-01 | Original language:English | PDF # 1 |  7.00 x.40 x6.00l,.50 | File type: PDF | 168 pages

 | Kiss My Bundt Recipes from the Award Winning Bakery

||2 of 2 people found the following review helpful.| Better recipes online|By Laura|I was expecting more from an "award winning" bundt bakery cookbook. I would have liked a few more advanced, specialty recipes, but I guess the author wants to keep her best, most unique recipes to herself since it is her business, but I thought the title of the book was a little misleading. I was expected at least a couple "award winning" recipes| |

“This bundt lover's bible spells out how to make just about any variety you can think of, from basic vanilla to Lime Basil, while providing tips on how to achieve the perfect fluffiness and flavor.”

Featuring more than 60 made-from-scratch recipes, this guide provides instruction to re-create the award-winning cakes from the Kiss My Bundt bakery in Los Angeles. Including recipes for champagne celebration cake, sour cream pound cake, lemon basil bundt, bacon cake with bacon sprinkles, and many vegan recipes as well, it also reveals the bakery’s approach to developing new cake flavors and provides techniques fo...

You easily download any file type for your device.Kiss My Bundt: Recipes from the Award-Winning Bakery   |  Chrysta Wilson. Which are the reasons I like to read books. Great story by a great author.

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