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Squeamish About Sushi: And other Food Adventures in Japan

Betty Reynolds




[PDF.lt60] Squeamish About Sushi: And other Food Adventures in Japan

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 | #1417875 in Books |  Tuttle Publishing |  2000-11-15 |  2000-11-15 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.00 x.50 x9.00l,1.01 | File type: PDF | 72 pages

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||0 of 0 people found the following review helpful.| A must read for gaijin children (and their parents!)|By Thomas B. Gross|Young, foreign children making their first trip to Japan *must* read this book - their parents will love it too. I really wish it had been available for my (then) 11-year-old son when we went to Japan in 1999; it would have prepared him for not just Sushi (he was looking forward to eating it but had no ide|About the Author|Betty Reynolds was born in Philadelphia, Pennsylvania. She worked as an art director for an advertising agency for twenty-two years before moving to Singapore and then Tokyo, where she currently resides. She is the author of Jap

What's uni and how do you eat it? What are "dancing shrimp" or tako yaki? Do you pick it up with your fingers? Dip it in sauce? And just what is that sauce? Dining in Japan can be intimidating, but with Squeamish About Sushi you are bound to have endless eating adventures while in Japan!

From world famous sushi to traditional Japanese cooking, it's all explained and pictured in this sketchbook of beautiful full-color illustratio...

You can specify the type of files you want, for your device.Squeamish About Sushi: And other Food Adventures in Japan   |  Betty Reynolds. I really enjoyed this book and have already told so many people about it!

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