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| 2010-07-25 | Original language:English | 8.25 x.24 x8.25l, | File type: PDF | 100 pages|
An Italian designer cook book full of numerous delightfully authentic and creative recipes of Pizzas, Salads and Pastas with herbs and lots of vegetables. From traditional Margarita to Terrific Americano the book also has recipes of some classic pastas. Passionate recipes of Ravioli Spinacio with Aubergines to Salmon Pasta it promises a taste that cannot be forgotten. Richly illustrated it is al Dente for any kitchen.
You easily download any file type for your gadget.Pizzas and Pastas | Ms Nikki Rattan. I was recommended this book by a dear friend of mine.
