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My Vietnamese Kitchen: Recipes and stories to bring Vietnamese food to life on your plate


[PDF.yh92] My Vietnamese Kitchen: Recipes and stories to bring Vietnamese food to life on your plate

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 | #1802164 in Books |  Ryland & Peters |  2013-10-10 |  2013-10-10 | Original language:English | PDF # 1 |  9.25 x.3 x7.50l,1.50 | File type: PDF | 144 pages

 | My Vietnamese Kitchen Cookbook

||0 of 0 people found the following review helpful.| Beautiful book!|By John C.|Nice book! Full of mouthwatering recipes accompanied by beautiful pictures!|About the Author|Uyen Luu is a writer, cook, photographer, and food and prop stylist. From her London home, she runs Vietnamese cooking classes and supper clubs, which have been featured in international press from USA to Japan and New Zealand, eg. Elle, Glamour

Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for dishes found in the homes and on the streets of Vietnam. The recipes in the book tell a story—about Uyen’s family and the culture of food in Vietnam. In essence, the food of her country aims to strike the perfect balance between sweet, sour, salty, bitter, hot...

You easily download any file type for your device.My Vietnamese Kitchen: Recipes and stories to bring Vietnamese food to life on your plate   |  Uyen Luu. Just read it with an open mind because none of us really know.

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