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Home-Made Cakes and Biscuits

George Scurfield, Cecilia Scurfield




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 | #16983264 in Books |  1994-08-01 | Original language:English | PDF # 1 |  7.82 x.34 x5.02l,.22 | File type: PDF | 90 pages

|| |'Her ingredients are butter, fruit, chocolate, almonds, hazel nuts, rum, coffee, spices, natural flavorings.... As one would expect from the author of Home Baked, the recipes read as if they would produce cakes tasting as they should.' --Elizabeth David
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What could be more useful than a short, unpretentious introdution to the art of cake-making? Starting with simple recipes, the reader is gradually intrudiced to a full range of cakes including those made with nuts, chocolate and fruit both fresh and dried. Unlike over-sweet cakes bought from shops, those made at home can be completely free of additives and coloring - and twice as tasty.



You easily download any file type for your device.Home-Made Cakes and Biscuits   |  George Scurfield, Cecilia Scurfield. A good, fresh read, highly recommended.

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