| #92362 in Books | Stewart Tabori Chang | 2015-09-08 | 2015-09-08 | Original language:English | PDF # 1 | 9.75 x.75 x8.88l,.0 | File type: PDF | 208 pages | Stewart Tabori Chang||2 of 2 people found the following review helpful.| Love it!|By Louise|This book is so extremely well written, and I love the added humor. The step by step approach with pictures makes even a dumpling newbie like me feel comfortable with the process. I'm so glad I bought this cook book!|28 of 28 people found the following review helpful.| An Excellent Resource for Tasty Dumplings|By kal||
“Jump in—the dumplings are mighty fine!”
Kenny Lao has been making dumplings for 30 years—in homes, food trucks, and restaurants across America. He has made dumplings at large family parties, in professional kitchens with Michelin-star chefs, and even with rap mogul P. Diddy. In his first cookbook, Lao reveals how to make the perfect dumpling and host amazing dumpling parties.
Hey There, Dumpling! features 100 recipes covering classic Asian and modern flavors, including Pork and Napa ...
You easily download any file type for your device.Hey There, Dumpling!: 100 Recipes for Dumplings, Buns, Noodles, and Other Asian Treats | Kenny Lao. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
