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Hamburgers & Fries: An American Story

John T. Edge




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 | #5077358 in Books |  Thorndike Press |  2005-10-06 | Format: Large Print | Original language:English | PDF # 1 |  .85 x6.58 x8.78l, | File type: PDF | 247 pages

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||19 of 19 people found the following review helpful.| Hold the fries!|By Jon Hunt|John T. Edge's new book, "Hamburgers and Fries" is an earnest and breezy look at America's signature food. Who would know how diverse a nation we are when it comes to the concoction of the simple burger. Edge tells us all about it.

After a brief history of the hamburger, the author sets off in search of some of the tastiest and unusual b|From Publishers Weekly|Despite the recent upwelling of carb-consciousness and fast-food condemnation, seasoned food writer Edge proclaims that America is on the verge of "a burger renaissance." In his latest tribute to American food favorites, Edge (Fried Chicke

Includes fifteen mouthwatering recipes

With Fried Chicken and Apple Pie, John T. Edge launched a series that celebrates American culture through the lore of our favorite foods. Now, Edge continues his quest to discover the very essence of America through the dishes we love and cherish. Across the nation, from backyard barbecues to Big Macs, Edge follows the evolution of the burger from frugal repast to deluxe treat, but always with a celebration of Amer...

You can specify the type of files you want, for your device.Hamburgers & Fries: An American Story   |  John T. Edge. I really enjoyed this book and have already told so many people about it!

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