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Freezing & Canning Cookbook, Prized Recipes From The Farms Of America

From Doubleday




[PDF.jg55] Freezing & Canning Cookbook, Prized Recipes From The Farms Of America

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 | #1817621 in Books |  1964-01-01 | File type: PDF | 352 pages

 | Farm | Canning | Freezing

||0 of 0 people found the following review helpful.| Five Stars|By roger mlynarski|just what i was looking for to replace worn out one|0 of 0 people found the following review helpful.| Five Stars|By Patrice A Melton|Great|0 of 0 people found the following review helpful.| A Must Have!!|By Zdenka Ebert|This book is "GREAT"!!!!

This is a vintage style farm cook book for canning and freezing.



You can specify the type of files you want, for your gadget.Freezing & Canning Cookbook, Prized Recipes From The Farms Of America   |  From Doubleday. I really enjoyed this book and have already told so many people about it!

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