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Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen

Carrie Morey




[PDF.zj84] Callie's Biscuits and Southern Traditions: Heirloom Recipes from Our Family Kitchen

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 | #48636 in Books |  Atria Books |  2013-10-15 |  2013-10-15 | Original language:English | PDF # 1 |  9.13 x1.00 x7.37l,2.16 | File type: PDF | 272 pages

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||12 of 12 people found the following review helpful.| Incorrect measurement in recipe for black pepper biscuits|By G Clifford|I bought this book because of her black pepper biscuits, and then I discovered from another reviewer that the amount of black pepper was wrong in the book. It should read TEASPOON not TABLESPOON. Be warned before you make the recipe. I thought the biscuits were delicious and worth the price of the book| |“Opening the oven on culinary secrets…full of charming asides, cooking tips, and always a story… A lifetime of dishes that have been the binding agent of one family, now shared with others." (Charleston Magazine)|
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