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Southern Biscuits

Nathalie Dupree, Cynthia Graubart




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 | #39167 in Books |  Gibbs Smith |  2011-05-01 | Original language:English | PDF # 1 |  9.50 x9.25 x1.00l,2.60 | File type: PDF | 216 pages

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||0 of 0 people found the following review helpful.| Lots of good stuff in here|By Erick K|Everything I've tried from this book has worked out well. I made sour cream buiscuts this morning. My wife was sceptical but there were no left overs! Lots of good stuff in here.|1 of 1 people found the following review helpful.| It's amazing how little tweaks in amounts and ingredients can make ...| ||by Nathalie Dupree and Cynthia Graubart (Gibbs-Smith, $21.99). We can’t think of a better or more definitive source for such a worthy undertaking. (Bonnie S Benwick Washington Post.com 2011-12-13)|From the Inside Fla