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No Need to Knead: Handmade Artisan Breads in 90 minutes

Suzanne Dunaway




[PDF.ma16] No Need to Knead: Handmade Artisan Breads in 90 minutes

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 | #273849 in Books |  Grub Street Cookery |  2012-12-12 |  2012-12-26 | Original language:English | PDF # 1 |  .60 x.50 x7.90l,2.04 | File type: PDF | 270 pages

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||0 of 0 people found the following review helpful.| ... order arrived on specific date promised and in very good condition. Other than previewing a few page's have ...|By Don Vail|This order arrived on specific date promised and in very good condition. Other than previewing a few page's have not read this book. My review is based on small amount of basic details on no knead bread by the Arthur (was looking for more). It has lots|About the Author|Suzanne Dunaway is the owner and head baker of Buona Forchetta Hand Made Breads in Los Angeles. Hailed as one of the seven best bakeries in the world by one magazine and Gourmet called her breads ‘addictive.’

Acclaimed professional baker Suzanne Dunaway reveals her truly revolutionary technique for baking unforgettable breads that that require no fuss and no special equipment. The crusts are lighter, chewier, and the crumb is moist, stays fresh longer, and has more intense flavor than most breads. Her ingredients are simply flour, water, yeast and salt - and, passion. She uses no preservatives or additives of any kind. The recipes are her own creations, developed over years ...

You can specify the type of files you want, for your device.No Need to Knead: Handmade Artisan Breads in 90 minutes   |  Suzanne Dunaway. I really enjoyed this book and have already told so many people about it!

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