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Everyday Exotic: The Cookbook

Roger Mooking, Allan Magee




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 | #1343310 in Books |  2011-10-13 | Original language:English | PDF # 1 |  11.00 x1.00 x9.00l,2.15 | File type: PDF | 192 pages

||0 of 0 people found the following review helpful.| Tahini grilled salmon was simply amazing..|By Keith R Helinsky|Absolutely, positively the most unique food journey I have had the pleasure of joining. Granting the "Obedient Ingredient" center stage, Chef Mooking placed himself secondary in our me-centric society. Tahini grilled salmon was simply amazing.....|2 of 2 people found the following review helpful.|About the Author|| Roger Mooking and Allan Magee are the creators of Everyday Exotic. Roger was trained at the George Brown Culinary Management Program and now chairs the Professional Advisory Committee. He is also a successful musician. His debut solo a

Following the success of the hit television series Everyday Exotic, Chef Roger Mooking and his producer Allan Magee bring together the most delicious of his 52 inspiring episodes. Using the concept of one main exotic ingredient, Roger demystifies the ingredient through its flavour and aroma, empowering the reader to embrace them in their cooking. Mix in your standard midweek recipes and you have new classics that your entire family will love.

From Mon...

You can specify the type of files you want, for your gadget.Everyday Exotic: The Cookbook   |  Roger Mooking, Allan Magee. I really enjoyed this book and have already told so many people about it!

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