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Dim Sum: Traditional Favourites and Innovative Creations (Mc Cuisine)

Chan Chen Hei




[PDF.yv27] Dim Sum: Traditional Favourites and Innovative Creations (Mc Cuisine)

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 | #5686667 in Books |  2005-03 | Original language:English | PDF # 1 |  .64 x8.93 x9.52l,1.67 | File type: PDF | 136 pages

||0 of 0 people found the following review helpful.| Four Stars|By Gordon Quan|wished the measurements were not in metrics.|7 of 7 people found the following review helpful.| Bad recipes|By T. Lee|I bought this book and was very excited when I read about the author's background and list of dim sum items. When I started making some of the recipes, I realized that the recipes were|About the Author|Canton-born Chef Chan Chen Hei is one of the best-known personalities in Singapore’s culinary galaxy. After years of working in various leading food establishments, this Chinese Master Chef recently set up a restaurant - Chef Chan’s

One of the greatest pleasures in Chinese cuisine – ‘dim sum’ (which means ‘touch the heart’ in Cantonese) – is probably the most often enjoyed culinary fare and offers an endless assortment and variation of dish choices. These exotic tasty delights are often served in petite portions and have become increasingly popular to be had as a meal. With a great assortment of savory and sweet choices ranging from enticing buns, dumplings and pa...

You easily download any file type for your device.Dim Sum: Traditional Favourites and Innovative Creations (Mc Cuisine)   |  Chan Chen Hei. A good, fresh read, highly recommended.

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