| #334767 in Books | 2017-10-03 | Original language:English | 6.81 x.75 x8.70l, | File type: PDF | 256 pages||0 of 0 people found the following review helpful.| FABULOUS|By leese|I absolutely love this recipe book. I don't use it with my bread machine anymore. I either make by hand or use my kenwood mixer. I regularly use the pizza recipes as they are devine.|5 of 8 people found the following review helpful.| Great book!!!|By M. Dupre|This book is SOOO good! The recipes are delicious|About the Author|Jennie Shapter is a highly regarded food writer and home economist. Among her many books are Perfect Patisserie; Cooking in a Halogen Oven; and The One-Pot, Clay Pot Cookbook.
Delicious recipes from round the world for your bread machine, tried-and-tested for success, photographed throughout.
You can specify the type of files you want, for your gadget.Bread Machine Kitchen Handbook: Making The Most Of Your Bread Machine'S Potential, Including More Than 150 Step-By-Step Recipes | Jennie Shapter.Not only was the story interesting, engaging and relatable, it also teaches lessons.