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The Red Rooster Cookbook

Marcus Samuelsson




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 | #1052950 in Books |  ANOVA Pavilion |  2017-04-13 | Original language:English |  8.27 x1.30 x10.28l, | File type: PDF | 384 pages

 | ANOVA Pavilion

||23 of 24 people found the following review helpful.| Delicious, decadent, intensely flavored food with fun play lists!|By Jennifer Guerrero|I love this book. The recipes we’ve tried were all delicious and interesting! He’s an intense flavorist – not an apologetic bite to be found. There are cool photos throughout. I love making playlists to go along with cookbooks, and Marcus includes his own playlists, chapte| |
|"Samuelsson’s unorthodox Red Rooster Cookbook is a literary love letter to Harlem...he goes beyond recipes to write an ode to the neighborhood—and the people, places, and problems in it—that made him."
--VanityFair

Publication coincides with the opening of Samuelsson's first international outpost of Red Rooster in Shoreditch, London, May 2017 Ever since the 1930s, Harlem has been a magnet for more than a million African Americans, a melting pot for Spanish, African, and Caribbean immigrants, and a mecca for artists. When Chef Marcus Samuelsson opened Red Rooster on Harlem's Lenox Avenue, he envisioned so much more than just a restaurant. He wanted to create a gathering place at t...

You can specify the type of files you want, for your device.The Red Rooster Cookbook   |  Marcus Samuelsson.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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