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The Petit Four Cookbook: Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery

Brooks Coulson Nguyen




[PDF.cm51] The Petit Four Cookbook: Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery

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The Petit Four Cookbook:  Brooks Coulson Nguyen book review
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 | #215828 in Books |  2013-11-19 | Original language:English | PDF # 1 |  .50 x7.00 x7.10l,.70 | File type: PDF | 128 pages

||1 of 1 people found the following review helpful.| A brief intro to petit fours. Dont expect the kitchen Sink.|By Customer|I think I expected something different. This book could have been so much more. The structure of this book is instructions for assembly briefly at the beginning and recipes and combos at the end. I was looking for both traditional and modern flavor combinations and techniques. I just wanted something more|About the Author|
Brooks Coulson Nguyen is the owner of Dragonfly Cakes, the foremost petit four bakery in the country.

HANDMADE BITS OF HEAVEN

Delicate layers of moist cake, buttercream and marzipan, coated in decadent chocolate, petits fours are the quintessential bite-size indulgence. With step-by-step recipes and mouth-watering photos, The Petit Four Cookbook teaches you how to make these decorative French delights. Perfect for any occasion, from teatime, birthdays and weddings, to Valentine’s Day, Christmas and New Year’s Eve, these w...

You easily download any file type for your device.The Petit Four Cookbook: Adorably Delicious, Bite-Size Confections from the Dragonfly Cakes Bakery   |  Brooks Coulson Nguyen. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.

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