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| #2089675 in Books | 1984-09-21 | 1984-09-21 | Original language:English | PDF # 1 | 9.25 x6.00 x1.00l, | File type: PDF | 416 pages||1 of 1 people found the following review helpful.| Best cookbook for pies!|By Artjourneyer|Best cookbook for pies I've ever owned! My original one from the 80s finally fell apart, so I'm very happy to find another.|0 of 1 people found the following review helpful.| Five Stars|By Robin Shufelt|Nice book! A++|4 of 6 people found the following review helpful.|About the Author|Award-winning author Bernard Clayton Jr. began his career as a reporter and foreign correspondent; baking and cooking were his hobbies. He has been writing cookbooks for more than thirty years. When Mr. Clayton travels, he investigates hi
You can specify the type of files you want, for your gadget.Complete Book of Pastry | Bernard Clayton.Not only was the story interesting, engaging and relatable, it also teaches lessons.
