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Knead to Know: The Real Bread Starter

From Grub Street Cookery




[PDF.td57] Knead to Know: The Real Bread Starter

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 | #1893173 in Books |  2013-10-19 | Original language:English | PDF # 1 |  8.16 x.49 x8.06l,.84 | File type: PDF | 140 pages

||1 of 1 people found the following review helpful.| Insightful|By Levi|Great resource for bread bakers. The insight for someone wanting to open their own enterprise is helpful. Note, that the sources mentioned are for England.|0 of 1 people found the following review helpful.| Great book, but it is more suitd for people ...|By YayaOrchid|Great book, but it is more suitd for peop

Whether you are a professional baker, a home baker who would like to turn a hobby into a career or just someone who loves Real Bread then this handbook is for you. It contains advice, recipes and insights from some of the country’s most experienced bakers, millers and retailers. There are chapters on ingredients, how to make a bread starter, how to set up a community supported bakery, the bake house, equipment, courses and training and suppliers. Originally produce...

You easily download any file type for your device.Knead to Know: The Real Bread Starter   |  From Grub Street Cookery. A good, fresh read, highly recommended.

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